Vegetables, Fruits and Starches
Sous Vide White Beans; Ragout with Bacon and Celery
This is an example of the benefits of sous vide in unlikely applications. Sous vide processing prevents structural damage to the beans.
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THE LIPAVI KITCHEN
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170 recipes · Page 13 of 15
From the kitchen
Shredded Cabbage Salad with Sous Vide Carrot Ribbons
This salad stands on its own as a delicious and refreshing variation of the familiar Thai slaw without the heat.
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Sous Vide: Herb Crusted Rib Eye with Grilled White Asparagus and Compressed Tomatoes
The delicate white asparagus and the mild sweetness of the tomatoes allow the herbs to step to the front of the flavor profile.
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Sous Vide: Chicken Demi-Glace
you don't have to go to culinary academy to execute a restaurant style sauce.
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Sous Vide Artichokes Saute, Crusty Rub #1, Aioli
An exciting departure for the most popular of edible thistles.
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Sous Vide: Beef Short Ribs, Variations: 2020
This hard working muscle was reluctant to render tender before sous vide. What was once a labor intensive effort now requires only patience.
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Sous-B-Q™: Pork Spareribs with Ginger Glaze
Synergizing the most popular cut of fresh pork with Asian influences.
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Sous Vide: Boneless Beef Short Ribs Stir Fry, Shiitake Ginger Glaze
Extremely flavorful but also very high in collagen, short ribs are the classic example of how sous vide can make perfection easier!
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Sous Vide Quinoa Burger with Walnuts and Ginger
A sous vide treatment of the popular animal protein substitute. Not only does this version provide complete protein, it's texture closely resembles that …
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Grilled Lamb Sandwich with Pecorino Romano
Tender lamb, spicy pecorino Romano, and zesty mint chimichurri make for a robust sandwich.
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Concentrated Pear Butter (Membrillo)
If you’ve ever made applesauce…this is not at all like it. t starts out like it, but the process is continued to the …
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Pommes Galettes/Pommes Maxim (Wafer Potatoes)
I love making dishes like this--because I don't have to. Making a few is fun. Making hundreds for a banquet is a different …
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